Authentic Punjabi Mango Lassi (Low-GI Recipe)

Servings: 4 Total Time: 5 mins
204 Calories / 12 g Protein
Authentic Punjabi Mango Lassi (Low-GI Recipe) pinit

India’s refreshing & exotic yogurt drink. Transport your taste buds with this creamy, refreshing Punjabi Mango Lassi. Perfectly balancing the tropical sweetness of ripe mangoes with the subtle tang of plain Greek yogurt, this traditional chilled beverage is enhanced with a warm dusting of cardamom powder. Topped with crushed almonds and pistachios for a satisfying crunch, it is a beautifully smooth drink that serves as the perfect afternoon coolant or a soothing accompaniment to a spicy meal.

While mangoes are naturally sweet, this recipe is cleverly balanced to support stable blood sugar levels. By using protein-dense, thick Greek yogurt and unsweetened almond milk as the liquid base, the natural sugars from the fruit are paired with robust doses of protein and healthy fats. This combination delays gastric emptying and drastically slows down glucose absorption, making this nourishing, vibrant lassi an excellent option for anyone maintaining an insulin-friendly or low-glycemic lifestyle.

Glycemic Index Profile

IngredientGlycemic Index (GI)Glycemic Impact / Role
Plain Greek YogurtVery Low (approx. 12)High in protein and fat; heavily blunts the glycemic impact of the fruit sugars.
MangoModerate (approx. 51)A natural source of sweetness, vitamins, and fiber; offset by the protein and fats in the recipe.
Unsweetened Almond MilkVery Low (approx. 25)Adds smooth liquid volume with negligible calories and zero net sugars.
Almonds & PistachiosVery Low (approx. 15)Provides a healthy fat and fiber garnish that further stabilizes the overall glucose curve.

Authentic Punjabi Mango Lassi (Low-GI Recipe)

Total Time 5 mins
Servings: 4 Calories: 204

Description

Yogurt and frozen mango are the base ingredients for this refreshing Indian staple, made just a bit healthier with almond milk. Add vanilla protein powder if you like. Don't skimp on the cardamom, almond and pistachio topping as it delivers on the exoticism of this cool drink.

Ingredients

Instructions

  1. In a blender, blend mango, yogurt, milk, honey and salt until smooth.

  2. Pour into glasses and top with cardamom powder and nuts.

Nutrition Facts

Servings 4

Serving Size 1


Amount Per Serving
Calories 204kcal
% Daily Value *
Total Fat 8g13%
Saturated Fat 4g20%
Cholesterol 22.8mg8%
Sodium 368mg16%
Potassium 403mg12%
Total Carbohydrate 25g9%
Dietary Fiber 2g8%
Sugars 20g
Protein 12g24%

Vitamin C 75 mg
Calcium 23 mg
Iron 3 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

If your mangoes aren’t sweet enough, you can add some stevia, erythritol, or a small amount of honey (but count the calories). Also, if your mixture is too thick, add a little extra almond milk or water.

Keywords: punjabi mango lassi, insulin friendly lassi recipe, low gi mango drink, healthy greek yogurt smoothie, low glycemic index beverages, indian mango lassi healthy, metabolic health smoothies, cardamom mango drink
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Karen Christensen

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